
What does a Excessive Desert couple do when touring on the street of poor diet and unhealthful way of life selections?
If you happen to’re Hispanic, you undertake a vegetarian way of life, then open “The Vegan Vato” Mexican restaurant on D Road in downtown Victorville, retailer house owners Damion and Amber Carlos informed the Day by day Press.
The couple scheduled a Wednesday ribbon-cutting grand opening on the new restaurant contained in the city-owned Victor Valley Transportation Middle throughout the road from the California Route 66 Museum.
“During the last three years, we developed a sequence of Mexican meals recipes, however with out meat and all of the unhealthy substances like lard, salt, saturated fats and sure oils,” Damion Carlos, 37, mentioned. “We’re nonetheless utilizing grandma’s tasty recipes, however with a novel vegan twist.”
The culinary couple makes use of a number of plant-based proteins of their recipes, together with the “Carne Asada” created from flavored hibiscus flowers roasted with blended bell peppers.
One other protein is the “Chorizo,” fabricated from crispy potatoes and toasted cauliflower in an genuine sauce.
The shop’s menu contains the Barrio Burrito, Taco Trio, Loco Nachos, Loaded Fries, Enchiladas, and Taco Salad Bowl.
Sides embody tacos, rice, black beans, fries, avocado, and further protein. The sauce lineup includes salsa, nacho cheese sauce, chipotle bitter cream, and a number of other topping substances.
“There’s lots of eating places within the Excessive Desert that serve vegan choices, however we’re the one place that serves a full vegan menu,” Amber Carlos mentioned. “We’re right here for these which are hardcore vegan, these which are part-time vegans, and those that simply need one thing wholesome.”
There’s a “huge vegan group” that’s rising in Los Angeles and Orange counties, with a rising vegan fan base right here within the Excessive Desert, Damion Carlos mentioned.
The couple identified that even actor-comedian Kevin Hart opened his plant-based restaurant Hart Home close to the Los Angeles Worldwide Airport this month.
In keeping with Forbes, Hart calls himself a “flexitarian” and doesn’t eat pink meat, pork, or shellfish however says “I really like me some rooster.”
By way of curiosity in plant-based consuming, Hart mentioned “This concept was proper in entrance of me. We explored how many individuals try this. It is sensible; you possibly can’t ignore numbers.”
A 2020 ballot by Gallup discovered that 23% of U.S. adults say they’ve decreased the quantity of meat they devour. One other ballot by Gallup says 41% of U.S. adults have tried plant-based meats.
The Vegan Vato constructing
“We’ve been engaged on the constructing since October and put all our life financial savings into renovation, repairs, and reworking,” Damien Carlos mentioned. “We put in new flooring, put in a brand new refrigeration unit, up to date the kitchen, and created a small, however fashionable and chic eating space.”
The constructing, which town leases to the Victor Valley Transit Authority, was as soon as residence to Renee Allen’s Mac & Cheese restaurant and a brief shelter operated by Excessive Desert Homeless Companies.
The Vegan Vato can be throughout the BNSF railroad tracks and the positioning of the decades-old and razed La Paloma Bar, which was owned by Damion’s late grandfather, Tony Carlos Sr.
“It’s cool to suppose that our enterprise is situated close to my grandfather’s outdated property, which continues to be owned by my household,” mentioned Carlos, in regards to the empty parcel on the nook of E and Sixth streets.
La Paloma served as a café and bar earlier than it closed and have become a sandbag manufacturing unit. After the constructing went empty, the homeless moved in, the constructing caught fireplace and the construction was demolished.
The vegan street
The couple’s quest to create more healthy meals and later a restaurant got here almost three years in the past when a fats and sugar-laden Christmas meal made the couple sick.
“Throughout that point, I came upon that my blood stress was sky excessive and my spouse’s blood sugar was uncontrolled,” Carlos mentioned. “That’s after we realized we had been heading down a improper and really lethal path.”
Carlos defined that his mother and father, Tony Carlos Jr. and Rene Carlos; his grandfather and his uncles all suffered from coronary heart illness and diabetes.
“My mother died of a coronary heart assault and my grandfather died of coronary heart illness,” Carlos mentioned. “My dad had 4 strokes and is totally paralyzed. He’s the one which refused to surrender his beans, rice, tortillas and chorizo.”
After trying on the mirror and the potential for their 5 youngsters rising up with out mother and father, the couple visited a health care provider, who positioned them on medicine.
After researching a number of diets, the couple found the instructing of the late Alfredo Darrington Bowman, also referred to as “Dr. Sebi,” a Honduran native and self-proclaimed herbalist healer who endorsed a plant-based alkaline weight loss program.
After the couple designed their vegan way of life and experimented with vegan cooking, family members began joking with them about being “Mexican vegans.”
“That’s when my spouse informed them they had been two vegan vatos that had been a lot more healthy,” Damion Carlos mentioned. “That’s after we adopted the enterprise identify.”
The slang time period “vato” is mostly used to outline a Hispanic “youth, man, or dude.” There are occasions when the phrase has a gang connotation.
The barbs from family members about going vegan stopped, together with diabetes and blood stress meds, after Damion misplaced roughly 40 kilos and his spouse dropped about 60.
Throughout their weight reduction and cooking journey, the couple started displaying their dishes on-line, with the recognition of their delicacies spreading throughout the web.
Household and associates urged the couple to start out making their meals accessible to the general public, which led Damion and Amber to arrange their cell kitchen and popup tent at varied roadside areas.
They started showcasing their cooking at Apple Valley, Helendale, Hesperia, Victorville, and Wrightwood farmers markets. Additionally, at occasions throughout the Excessive Desert and Southern California.
“I used to serve purchasers as a photographer and make-up artist,” Damion Carlos mentioned. “Now, I serve up culinary masterpieces with meals as my paint.”
If you happen to go
The Vegan Vato is situated at 16838 D St. in Victorville. For extra info, together with retailer hours, name 442-251-9634, go to https://theveganvato.com/ or search The Vegan Vato on Instagram or Facebook.
Day by day Press reporter Rene Ray De La Cruz could also be reached at 760-951-6227 or RDeLaCruz@VVDailyPress.com. Observe him on Twitter @DP_ReneDeLaCruz