Bob Evans – which, by the way in which, is known as after its founder, Robert Lewis Evans, per the Columbus Metropolitan Library – has been serving from-the-farm meals since 1948. It began with Evans’ selfmade breakfast sausage, which he initially offered from a meals truck earlier than ever serving it at a restaurant. It wasn’t till 1962, when he opened The Sausage Store, that he started serving sausage at a dine-in eatery.
To Evans’ delight, clients raved concerning the sausage. “They’d inform me that this was one of the best sausage they ever had, after which purchase 10-pound tubs to take residence, Evans himself as soon as recalled, in response to the chain’s official website. The sausage finally turned a preferred facet merchandise for Bob Evans breakfast meals, like The Original Farmer’s Choice, Double Meat Farmer, and Rise & Shine. Maybe because of this the choice was made to serve breakfast all day. At present, all Bob Evans eating places serve breakfast till the kitchen closes for the day. So if you happen to’re within the temper for some banana nut pancakes at 2 p.m. on a Monday or Bob Evans Sausage with eggs at 7 p.m. on a Saturday, you may have it at Bob Evans.