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Halle Berry’s go-to keto chef reveals the carb-free recipes that helped her to lose 80LBS

by tsrteam
November 18, 2022
in Keto Recipes
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Halle Berry’s go-to keto chef reveals the carb-free recipes that helped her to lose 80LBS
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A keto chef who misplaced 80 kilos following the low-carb, high-fat weight loss plan is sharing how she makes every thing from bread to doughnuts which can be freed from carbohydrates and sugar. 

Maria Emmerich, founding father of Maria Mind Body Health, has penned greater than a dozen keto-friendly cookbooks which were learn by the likes of Halle Berry, Valerie Bertinelli, and Al Roker. 

The wellness skilled has a mixed whole of 316,300 followers on Instagram and TikTok, the place she shares her low-carb recipes, proving that individuals can nonetheless get pleasure from variations of their favourite breads and desserts whereas following a ketogenic weight loss plan. 

Maria Emmerich, founder of Maria Mind Body Health, shares her carb-free, sugar-free recipes on TikTok, including her go-to protein bread

Maria Emmerich, founding father of Maria Thoughts Physique Well being, shares her carb-free, sugar-free recipes on TikTok, together with her go-to protein bread 

Emmerich, 42, struggled along with her weight rising up, and he or she was identified with polycystic ovarian syndrome (PCOS) when she was 16. 

The hormonal dysfunction causes enlarged ovaries with small cysts on the outer edges, and signs embrace irregular durations, weight acquire, hair loss, oily pores and skin, and zits. 

She began limiting her carbohydrates and following what’s now often known as the ketogenic weight loss plan, which helped her lose 80 kilos. 

Emmerich’s expertise impressed her to pursue a level in diet and train physiology earlier than she launched her teaching enterprise. She wrote her first e-book about following a keto way of life over twenty years in the past. 

The keto chef came up with the recipe 17 years ago, and it only required two ingredients: liquid and powdered egg whites

The keto chef came up with the recipe 17 years ago, and it only required two ingredients: liquid and powdered egg whites

The keto chef got here up with the recipe 17 years in the past, and it solely required two components: liquid and powdered egg whites 

In the video, she dumped liquid egg whites and salt into a bowl. Using her stand mixer, she whipped the mixture until it 'looks like marshmallows.' She then mixed in dried egg whites

Within the video, she dumped liquid egg whites and salt right into a bowl. Utilizing her stand mixer, she whipped the combination till it ‘seems like marshmallows.’ She then combined in dried egg whites

Emmerich divided the egg fluff into two greased bread pans and baked them at 350 degrees for about 45 minutes. After the loaves cooled, she cut them into slices

Emmerich divided the egg fluff into two greased bread pans and baked them at 350 levels for about 45 minutes. After the loaves cooled, she minimize them into slices

Emmerich used the slices to make herself a grilled cheese sandwich, saying the center of the loaves were just like Wonder Bread

Emmerich used the slices to make herself a grilled cheese sandwich, saying the middle of the loaves have been similar to Marvel Bread 

Earlier this month, she shared the unique recipe for her zero-carb protein bread that she got here up with 17 years in the past and nonetheless makes twice every week. 

The most effective half is that it solely requires two components.

Within the video, she dumped a carton of liquid egg whites and salt right into a bowl. Utilizing her stand mixer, she whipped the combination till it ‘seems like marshmallows.’ She then combined in dried egg whites. 

Emmerich divided the egg fluff into two greased bread pans and baked them at 350 levels for about 45 minutes. After the loaves cooled, she minimize them into slices.    

The wellness expert has penned more than a dozen keto-friendly cookbooks

The wellness skilled has penned greater than a dozen keto-friendly cookbooks

Emmerich struggled with her weight growing up and started cutting carbohydrates after she was diagnosed with polycystic ovarian syndrome (PCOS) when she was 16

Emmerich struggled with her weight growing up and started cutting carbohydrates after she was diagnosed with polycystic ovarian syndrome (PCOS) when she was 16

Emmerich struggled along with her weight rising up and began slicing carbohydrates after she was identified with polycystic ovarian syndrome (PCOS) when she was 16

Emmerich lost a total of 80 pounds by following what is now known as the low-carb, high-fat, ketogenic diet

Emmerich lost a total of 80 pounds by following what is now known as the low-carb, high-fat, ketogenic diet

Emmerich misplaced a complete of 80 kilos by following what’s now often known as the low-carb, high-fat, ketogenic weight loss plan 

Halle Berry is among the fans of her popular keto-friendly cookbooks

Halle Berry is among the many followers of her standard keto-friendly cookbooks 

‘The middle is like Marvel Bread,’ she insisted. 

Egg whites are a key ingredient in lots of her recipes, particularly when she is making meals which can be historically filled with carbs. 

Emmerich not too long ago shared her recipe for the ‘finest doughnuts’ which can be ‘sugar-free, zero-carb, and filled with protein.’ They’re additionally solely 72 energy apiece. 

She made the dough utilizing six egg whites, a pinch of salt, 4 tablespoons of allulose — a low-calorie sugar that naturally happens in plant meals — two tablespoons of gelatin, and a 3rd of a cup of egg white protein. 

Emmerich recently shared her recipe for the 'best doughnuts' that are 'sugar-free, zero-carb, and packed with protein.' They are also only 72 calories apiece

Emmerich not too long ago shared her recipe for the ‘finest doughnuts’ which can be ‘sugar-free, zero-carb, and filled with protein.’ They’re additionally solely 72 energy apiece

She made the dough using egg whites, salt, allulose - a low-calorie sugar that naturally occurs in plant foods - gelatin, and egg white protein

She made the dough using egg whites, salt, allulose - a low-calorie sugar that naturally occurs in plant foods - gelatin, and egg white protein

She made the dough utilizing egg whites, salt, allulose – a low-calorie sugar that naturally happens in plant meals – gelatin, and egg white protein

The cookbook author topped off the doughnuts with a chocolate glaze that she made using keto chocolate that was mixed with unsweetened almond milk and melted

The cookbook author topped off the doughnuts with a chocolate glaze that she made using keto chocolate that was mixed with unsweetened almond milk and melted

The cookbook writer topped off the doughnuts with a chocolate glaze that she made utilizing keto chocolate that was combined with unsweetened almond milk and melted

Emmerich, who adopted two boys from Ethiopia with her husband, often has her sons taste test her treats in her videos, including this one

Emmerich, who adopted two boys from Ethiopia along with her husband, typically has her sons style take a look at her treats in her movies, together with this one

As soon as once more, she whipped the combination earlier than pouring it right into a greased doughnut pan. She baked them at 325 levels for quarter-hour. 

The cookbook writer topped off the doughnuts with a chocolate glaze that she made utilizing keto chocolate from The Good Chocolate that was combined with unsweetened almond milk and melted.

Emmerich, who adopted two boys from Ethiopia along with her husband, typically has her sons style take a look at her treats in her movies, together with this one. 

In one other video, the mom of two demonstrated how she makes keto collagen brownies which can be a ‘fan favourite.’ 

Emmerich demonstrated in another video how she makes keto collagen brownies, insisting that they are 'fan favorite

Emmerich demonstrated in one other video how she makes keto collagen brownies, insisting that they’re ‘fan favourite

Emmerich mixed almond flour, unsweetened cocoa powder, Swerve brown sugar replacement, flavored collagen powder, butter, eggs, and unsweetened almond milk in a bowl to make the brownie mix

Emmerich mixed almond flour, unsweetened cocoa powder, Swerve brown sugar replacement, flavored collagen powder, butter, eggs, and unsweetened almond milk in a bowl to make the brownie mix

Emmerich combined almond flour, unsweetened cocoa powder, Swerve brown sugar alternative, flavored collagen powder, butter, eggs, and unsweetened almond milk in a bowl to make the brownie combine 

Emmerich transferred the mixture to a greased pie pan and baked it at 350 degrees for 19 minutes

Emmerich transferred the combination to a greased pie pan and baked it at 350 levels for 19 minutes

'Craving brownies without the guilt? You must try my healthy recipe!' she wrote in the caption

‘Craving brownies with out the guilt? You should attempt my wholesome recipe!’ she wrote within the caption 

‘They’re really easy you do not even need to make a hand mixer to make them,’ she stated. 

Emmerich combined almond flour, unsweetened cocoa powder, Swerve brown sugar alternative, flavored collagen powder, butter, eggs, and unsweetened almond milk in a bowl earlier than transferring it to a greased pie pan. 

After baking the dish at 350 levels for 19 minutes, she had a tray of brownies that her son could not wait to dig into. 

‘Craving brownies with out the guilt? You should attempt my wholesome recipe!’ she wrote within the caption. 





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