‘Subsequent stage’ vegan meals
In response to Jordan, whereas Jam Delish’s meals is ‘not advantageous eating’, neither is it informal when it comes to the elements used and the way dishes are plated.
The restaurant’s menu will boast a spread of veganised conventional dishes, together with Island Trio and Grilled Roti, which options jerk baba ghanoush, plantain hummus, burnt spring onion and chilli butter, and grilled roti.
In the meantime, the ‘Saltfish’ Tostones provide diners vegan saltfish, peppers, twice fried inexperienced plantain, samphire, scotch bonnet mayonnaise.
One other traditional dish on provide is the meat-free ‘Oxtail’ Stew, constituted of jackfruit and wild mushroom, with butterbeans, herb cassava dumplings, plantain, Jamaican candy potato, rice and peas, and crispy onions.
An additional plant-based meaty dish is the Jerk ‘Hen’ Wings with Rice and Peas, boasting Jam Delish-marinated ‘rooster’ wings, rice and peas, Caribbean fried cabbage, Jamaican candy potato, fried plantain, and Jamaican gravy.
The desserts menu can also be filled with treats together with a chocolate ice-cream sandwich served with Guinness punch sauce, and a mango and coconut tart.
To accompany their meals, diners can select from a spread of drinks together with signature Jam Delish cocktails, vegan wines, Champagne and beers.
