The legendary flavour combos of spinach and cheese, with its salty and vegetal style is one thing we’re all aware of in numerous methods. In India, palak paneer, an iteration of the identical elements, is a beloved dish that includes on nearly each menu in eating places serving North Indian specialties. The Greek spanakopita, a savoury pie made with a spinach and feta filling enclosed in crispy filo pastry, is eaten alongside roast dinners on particular days of the yr. The liberal use of feta cheese in Greek delicacies, for its salty crumbliness, elevates the style of something that it’s added to.
